Oyster flavour, without the oyster

Gracilaria is a red seaweed species with a high percentage of protein and hydrocolloids.

Gracilaria offers binding functionality, allowing hybrid meat products to include high percentages of plant based ingredients.

When cultivated at the right cultivation conditions, Gracilaria has a very fast growth rate. Seaweedland controls these conditions.

Contributes to improve the skin appearance. Skin is perceived younger by people, which is also confirmed by instruments measurements.

Natural active, hydratation, uniformity of complexion, firmness, density and elasticity, aduced fat reduction and anti-wrinkles.

Active ingredients obtained from the micro-grinding of cells of a red algae are rich in biologically active silicon.