Fresh perspectives on seaweed and sustainable food.
In collaboration with Sang from Seaweed Taste, we developed a festive recipe video with three seaweed dishes for the Christmas table. Find the written recipes here, alongside the full video on YouTube.

Seaweed may hold the key to a cleaner, more resilient food system. In this article, we explore how its natural strengths could reshape the future of sustainable agriculture.

This red seaweed is one of the most promising for reducing methane in ruminant agriculture. In this article we dive deeper into the science of Asparagopsis and the incredible potential it harnesses.
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